Sample Menu Plan

Day 1:

Lunch

  • Phat thai with prawns
  • Chicken satay with peanut sauce
  • Sea food salad

Dinner

  • Tom yum sea food
  • Fried fish with tamarind sauce
  • Fried mixed vegetable with prawns
  • Steamed rice

Day 2:

Lunch

  • Fried pork with mango salad
  • Spring rolls with sweet chilly sauce
  • Fried rice with pineapple

Dinner

  • Green curry with chicken
  • Fried crab with curry powder
  • Sweet and sour prawns
  • Steamed rice

Day 3:

Lunch

  • Pinky in the blanket
  • Fried rice with sea food
  • Wing bean salad

Dinner

  • Tom ka chicken
  • Fried prawns with cashew nut
  • Red curry with beef
  • Mango with sticky rice (desert)

Day 4:

Lunch

  • Noodle soup with pork
  • Tempura sea food
  • Ground beef omelet (Mar-ta –bak)

Dinner

  • Baked Mussels
  • Fried prawns with sweet chilly paste
  • Stuffed squid soup
  • Masaman curry

Day 5:

Lunch

  • Chicken in pandanus leaves
  • Fried noodle with gravy sauce
  • Enoki mushroom salad

Dinner

  • Shrimp cake with cucumber salad
  • Phanaeng curry
  • Fried Asparagus and shitake Mushroom with prawns
  • Fried rice with garlic and butter

Day 6:

Lunch

  • Yum crispy morning glory
  • Stuffed chicken wings
  • Steamed glass noodle with prawns
  • Fried rice

Dinner

  • Spare rip soup with Chinese herbs
  • Steamed fish with soya sauce
  • Fried beef with red curry and basil leaves
  • Fried morning glory with soya beans

Day 7:

Lunch

  • Spicy pork with mint leaves (Larb moo)
  • Fried chicken with garlic and pepper
  • Papaya salad
  • Sticky rice

Dinner

  • Chicken wings in red sauce
  • Fried fish with three favour sauce
  • Fried Kanah with crispy pork
  • Steamed rice

 

SY Cataleya Yachting Charting Co. Ltd.

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